Information: visitors are given information on a daily basis about shopping, restaurants, museums, gorges, pathways, beaches, local feasts, the cultural events of the Municipalities of Chania and of Rethymno, and about the customs of the area.

Lending library: lends novels, travel and historical books, books on the fauna and flora, guides and maps.

Cooking lessons: Roula organizes group cooking lessons, but anyone interested can participate in the preparation of the various meals served, or receive a specific recipe.

Swimming pool: available 24 hours a day.

Cleaning: three times a week.

Linen: fresh bed sheets and towels twice a week.

Olive oil: the tenants of Kamares can buy the organic olive oil of Madari intended for consumption.

Gardens: the fruits of the fruit trees of Kamares are offered to the guests. In spring, there are plenty of mulberries, greengages, oranges, lemons, apricots and almonds. In the summer, there are medlars, plums, figs, grapes, water melons and melons.

Vegetables are served with the meals to the guests living at Kamares. Every morning, hand-made baskets containing seasonal vegetables like tomatoes, peppers, cucumbers, zucchini, eggplants, beans are laid on the breakfast table.